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Ground beef that was recently recalled by Snapp’s Ferry Packing has been linked to an outbreak of E. coli that has sickened 13 people in Knox County, Tennessee. The Tennessee Department of Health and Knox County Health officials have been investigating the outbreak for the past two months. None of the reported cases required hospitalization…. Read more »

by in Food Borne Illnesses, Salmonella

A voluntary recall has been issued by Heritage International Inc. for a lot of Trader Joe’s Raw Cashew Pieces. The Compton, California company announced the recall after routine samples tested positive for Salmonella. This recall only affects one lot of products. These products can be identified with the barcode number 00505124 and the Best Before… Read more »

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Macadamia Nuts Recalled Amidst Salmonella Concerns On January 21, Mahina Mele Farms LLC issued a recall of 7 products after testing uncovered that they were contaminated with Salmonella. These products were distributed to retail stores in Alaska, Hawaii, California, Virginia, and Maryland. Distribution took place between October 21 and November 25, 2015. Products affected by… Read more »

by in Salmonella

The CDC has announced that they are investigating an outbreak of Salmonella Muenchen that has been linked to alfalfa sprouts produced by Sweetwater Farms. As of today, 13 people have been sickened in 5 states. States affected by the outbreak include Kansas with 5 cases, Missouri with 3 cases, Oklahoma with 3 cases, and Pennsylvania… Read more »

by in Dole Salad Recall, Food Borne Illnesses, Listeria

Dole has announced that they will be temporarily suspending production at their Springfield, Ohio facility after it was connected to an ongoing Listeria monocytogenes outbreak. Routine testing done by the Ohio Department of Agriculture revealed that samples taken from Dole brand Field Greens tested positive for Listeria monocytogenes. The strain of Listeria found in the… Read more »